UK Limey:
Over the years, we've focussed our studies on 3m/sec.
I realize that is slow for competitive runners, but it allows us to be sure that we are accurately measuring all of the energy via oxygen consumption.
The subjects were mostly recreational runners and some competitive.
I don't think we asked but they were your basic 20-22 min 5km types.
Thirteen subjects participated in this study (eight men and five women, age=25.9±3.5 years, mass=67.57±11.73 kg, height=1.77±0.09 m, mean ± s.d.). All subjects wore their own running shoes, were healthy, recreational/competitive runners, had no current injuries and were experienced with treadmill running. As part of our inclusion criteria and to ensure that our experimental protocol required a light to moderate running intensity, we recruited subjects that were comfortable running at an ~08:30 minute/mile pace (3.2 m s−1) for 45 min without rest.
Would the results be different for elite runners? Maybe, but I'd be surprised.
If our question had been "can improvements to form improve running economy?" The following would have been a good experimental design.
But as you can read in the abstract below, there were no improvements in economy following a 6 week treatment in which the runners received feedback about they running form.
I think it would have been great to have measured Mary Cain's running economy before and after she received coaching. But no one did and there is zero objective evidence in support of the idea that form changes improve economy.
Lake MJ, Cavanagh PR
Department of Movement Science and Physical Education, University of Liverpool, United Kingdom.
Medicine and Science in Sports and Exercise [1996, 28(7):860-869]
Running technique and economy (VO2submax) were examined before and after a 6-wk period of running training. Fifteen males were filmed and performed 10-min economy runs at 3.36 m.s-1 on a treadmill. An incremental treadmill test was used to record running performance and maximal oxygen consumption (VO2max). Subjects were randomly assigned to a training group and a control group that did not participate in any running program. There were no significant changes in kinematic variables between pre- and post-training tests for either group. Neither were there any significant physiological changes over the 6 wk in the control group. However, the training group demonstrated a significantly (P < 0.01) increased VO2max (57.7 +/- 6.2 vs 61.3 +/- 6.3 ml.kg-1.min-1) and running performance. VO2submax in the training group was significantly (P < 0.05) worse (41.0 +/- 4.5 vs 42.4 +/- 4.3 ml.kg-1.min-1) post-training, although the percent utilization of VO2max (71.6 +/- 7.9 vs 69.3 +/- 6.9%) and submaximal heart rate (169 +/- 15 vs 161 +/- 15 beats.min-1) were significantly lower (P < 0.05). The training-induced improvements in running performance could be attributed to physiological rather than biomechanical modifications. There were no changes in biomechanical descriptors of running style that signaled changes in running economy.